Choosing Food Service Casters
Purchasing long-lasting food service equipment is an essential part of having a safe and functional kitchen. Refrigerators, worktables, preparation tables, fryers, ovens, ice machines and shelving units are just some of the kitchen items that use caster wheels. Take some time to evaluate the equipment you have to make sure these items have caster wheels designed for restaurant use.
Food service casters, like polyurethane wheel casters and adjustable height swivel casters, should have the following attributes: temperature withstanding, weight bearing and long lasting.
Temperature Withstanding
Kitchen equipment should be able to handle extreme temperatures. Whether you are storing items on a shelfing unit in the freezer or using a raised pizza oven, you want to have confidence that intense temperatures won’t cause damage to caster wheels.
Weight Bearing
When it comes to fridges, ovens, ice machines and dishwashers, load capacity is an important caster choosing factor. The tiny wheels at the bottoms of these items should be able to hold the weight of equipment without damaging the wheels or floors.
Long Lasting
Replacing damaged or broken casters constantly isn’t practical, especially not when you are trying to keep up with the fast pace of running a restaurant. Polyurethane wheel casters are one good option as these are resistant to chemicals which may be used for regular kitchen cleaning.
Every moment you put into the upkeep of your property is a part of your overall investment in owning and managing a restaurant.